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Re: Pork meats
Posted: Wed Dec 29, 2010 2:32 pm
by Pumpkin_Man
Be that as it may, I STILL like a good fresh ham smoked on the barbecue, or a good smoked ham for Easter Sunday.
Mike
Re: Pork meats
Posted: Fri Dec 31, 2010 12:23 am
by Castle
Andybev01 wrote:Keep in mind; you are what you eat.
Then I'm a ton of beef steak, pork steak, chicken, venison, bison, and a list of other critters.
Re: Pork meats
Posted: Fri Dec 31, 2010 12:47 am
by iHaunt
Godammit! Please don't make me turn into a zombie because I wanna eat everything like, hamburger, hot dogs, steaks, chickens, sausages, potted meats, etc.
Re: Pork meats
Posted: Sun Jan 02, 2011 9:38 pm
by Pumpkin_Man
I roasted a Rack of Pork for New Years Day dinner. A couple of my neighbors and a buddy of mine from the old neighborhood came over. We listened to Celtic music, however. Everyone was all burned out on Christmas music, and come to think of it, I am too. Oh, I'll probably pull out the Christmas records and CDs next November when I begin my Christmas house cleaning, but for now, I am perfectly content to listen to some old German folk songs like I'm doing right now while I write this post. I also plan to listen to some of my classic rock selections, and others.
Mike
Re: Pork meats
Posted: Sat Jan 08, 2011 1:18 am
by iHaunt
Anyone like pork chittlings? Pork ears? Pork cracklings? Rinds? I love 'em all!
